Posts Tagged ‘Springfield’

KwaZulu-Natals’ thoroughbred wines

The Stables Wine Estate Airport Cellar is a beautifully presented wine boutique and bar in the new, state of

The Stables Wine Estate Airport Cellar

The Stables Wine Estate Airport Cellar

the art King Shaka International Airport in Durban. This exciting innovation by Tiny and Judy van Niekerk, owners of The Stables Wine Estate, offers travelers to Durban a full bar service from 05h00 until 22h00 each day. About 14 different wines are available by the glass as are beers, spirits, tea, coffee and water. Producers represented range from Solms Delta, Spier, Springfield and Saronsberg to Cederberg, Cabriere and Cape Point Vineyards.

The enthusiastic, helpful and knowledgeable manager of the wine bar is Vuyo Charles. When I asked him how he became a wine aficionado, Vuyo related to his five year stint as bartender in Knysna. He endured the “boring entry level duties” of serving beers. Then, wanting more, he progressed to learning about and serving coffee and cocktails before becoming a wine steward. When The Stables Airport Cellar opened prior to the 2010 FIFA World Cup, Vuyo applied for a position and rapidly was promoted to manager. Vuyo loves the challenge and constantly increases his wine knowledge and tasting experience.  His favourite wine style is rose and he recommends The Stables Zambezi Pink2006. Champagne is a fascination of Vuyo’s and because he has a bit of a sweet tooth prefers a semi-sweet Methode cap classique.

The Van Niekerks established 27 ha of vines in Nottingham Road and in Greyton, KwaZulu-Natal to pioneer grape production in the

Manager, Vuyo Charles and Abigail Radebe

Manager, Vuyo Charles and Abigail Radebe

province. The farm is set on the site of a former thoroughbred stud and boasts views of the uKhahlamba-Drakensberg Mountains. In 2005 The Wine and Spirit Board of South Africa designated the area as a Wine of Origin Geographical Unit and in 2006 the first certified KwaZulu-Natal wine of origin was released.

The question we must ask though is: The Natalians may beat the Western Province at playing rugby but can they compete at wine-making?

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First wine festival in Cape Town’s deep south- Old Cape Wine Festival

I was so excited to meet Charlotte Noon at the Steenberg Vineyards barrel tasting event last night as she is one of the organisers of this fantastic first time wine fest taking place in Kommetjie this coming Saturday. Some of my favourite winemakers will be represented there like Adi Badenhorst, Duncan Savage of Cape Point Vineyards, Abri Bruwer of Springfield, Boela Gerber of Groot Constantia Estate and Adam Mason of Klein Constantia Estate. Super-stars in wine for sure.

Old Cape Wine Festival 2010

Old Cape Wine Festival 2010

Here is the press release:

The one-day festival will see the largest gathering of wine producers and enthusiasts in the Far South ever. Visitors will be treated to the ultimate tasting experience with the opportunity to sample over 100 of South Africa’s best known wines. Over 20 wine producers – including some of South Africa’s most reputable and award-winning labels – will be there. These include Lazanou, Diemersfontein, Springfield, Teddy Hall, De Wetshof, Badenhorst, Cape Point Vineyards, Groot Constantia and Klein Constantia.

 

Every corner of the Cape Winelands map will be represented, including Franschhoek, Stellenbosch, Robertson, Wellington, Constantia and the West Coast. Every cultivar grown in the Western Cape is also expected to be showcased, so there is definitely something for everyone. All of the wines available for tasting will be on sale at special festival prices at the Old Cape Wine Shop, while stocks last.

 

Tickets will be on sale on the day at just R40 per person tasting. This includes a wine glass, unlimited wine tastings and sumptuous food tastings. There will also be live music, scenic surroundings to relax in and entertainment for kids. Visitors are welcome anytime between 10am and 5pm and additional parking will be made available on site. There is also a Free Range Coffee Shop and restaurant for those who would like to include a delicious meal. The Blue Water Café offers fresh free range food, stunning views and a great kids’ entertainment area, so booking is essential (021 783 2007).

Adi Badenhorst

Adi Badenhorst

 

Organiser of the Festival and owner of the Old Cape Wine Shop, Rael Abramowitz, said: “We are very excited about the amazing response we have had – both from the wine producers attending and from the many people who are very much looking forward to enjoying the wines, the food, the music and the atmosphere at the Old Cape Wine Festival. It’s great to be able to put on a wine festival of this size in the Far South. We have many local wine enthusiasts who can now enjoy a great day out locally. With Kommetjie only being a 35 minute drive from the City Bowl, we are also looking forward to welcoming our city neighbours who will no doubt relish this leisurely day out in the country.”

Date: Saturday 6th March 2010

Time: 10h00 till 17h00

Where: Imhoff Farm, Kommetjie Road, Kommetjie

 

For more information about the Festival, call 021 783 50 54 or visit www.ocws.co.za. For more information about the many other attractions at Imhoff Farm, visit http://www.imhofffarm.co.za

 

 

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