Posts Tagged ‘shiraz’

Stellenbosch Hills has been making wine for 65 years

The winery was founded in 1945 on land near Stellenbosch which was first planted with grapes in 1707 by early viticulturists. 1707 Was significant because it marked the release of the first political prisoner in South Africa. It was also the first time that the term “Afrikaner” was used when a certain Hendrik Beerman called himself this, while riding through the streets of Stellenbosch after a heavy, brandy-drinking session.

PG Slabbert, Cellarmaster at Stellenbosch Hills and Sonja Burger, features writer for Farmer's Weekly, celebrating the new release

PG Slabbert, Cellarmaster at Stellenbosch Hills and Sonja Burger, features writer for Farmer's Weekly, celebrating the new release

In the early years from 1945 onwards, distilled wine for the production of brandy was made. What is interesting about this period is that the first affirmative action winemaker Abe Dawidse managed the cellar alongside the cellar master, Charlie Sparks.

These days PG Slabbert assisted by Juan Slabbert crafts mostly well priced wines from choice grapes supplied by 16 different farms, making Stellenbosch Hills effectively, a co-op. This does not mean that the winery cannot make sexy, boutique wines. To celebrate the anniversary, PG and his team have released the 1707 Reserve Duo.

The 1707 Reserve 2009 is a blend of Chardonnay, Semillon and Viognier. PG explains that the quality of Chardonnay grapes coming out of the Polkedraai Hills is superlative and an easy choice for the main cultivar. Viognier brings an aromatic quality to the blend while Semillon adds a round feel. The result is a buttery yet fresh wine which I found to be perfect. Even though the barrels used were new, they were only lightly toasted so that the blend is not over powering as I find often happens with white blends which have had oak treatment. Definitely a great food wine.

Stellenbosch Hills 1707 Reserve 2009

Stellenbosch Hills 1707 Reserve 2009

The companion wine is 1707 Reserve 2008, a blend of Shiraz, Cabernet Sauvignon, Merlot and Petit Vedot. This wine drinks beautifully right now but can be kept for up to 5 years. It paired well with a rich, cheesy Butternut, Spinach and Feta Rotolo.

The 1707 Duo can be bought at Checkers Retail Stores and at speciality wine shops for around R81.00 per bottle for the red blend and about R60.00 for the white. An absolute steal for these quality wines!

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Fun and freedom in Franschhoek wine valley

Perhaps not many people know that Bastille Day commemorates the 14th July 1789 storming of the medieval fortress in Paris.  The fall of this jail became a flash point of the French Revolution.

Alexandra Galindo & Andres Correa tasting Topiary wines

Alexandra Galindo & Andres Correa tasting Topiary wines

But that did not stop thousand of Cape Townians and tourists alike from revelling in the Franschhoek sunshine at the Franschhoek Bastille Festival 2010, the 16th celebration of this event.

Football fans, Alexandra Galindo from Chile and Andres Correa from Columbia, stayed on after the 2010 FIFA World Cup to discover the Western Cape and to improve their English. They had read about the Franschhoek festival on a local website and we met them while sipping Topiary wines in the Food and Wine Marquee. Alexandra had only good things to say about the Shiraz 2006 and the Rose that were on offer for tasting.

Topiary Wines, not surprisingly, is named for viticulturist, Malcolm Pemberton’s sculpted garden on the property in Franschhoek. This new boutique winery produces a Methode cap classique and a Rose wine, as well as Cabernet Sauvignon, Shiraz, Cabernet Sauvignon-Shiraz, Chardonnay and Chenin Blanc varietal wines.

Protea wines stand

Protea wines stand

For me a super discovery in the Food and Wine Marquee was the new second label of Antonij Rupert Wines, The Protea Range, consisting of Sauvignon Blanc 2009, Chenin Blanc 2009, Cabernet Sauvignon 2007 and Merlot 2007. What is remarkable about this range is that they are made to the same high standard as the L’Ormarins and Anthonij Rupert wines but retail at under R50.00 per bottle.  They are available locally at Ultra Liquor Stores, Vaughn Johnson’s Wine Shop, Wine Concepts and at Picardi Liquor Stores.

The barrel rolling race drew us out into the sunshine again. South Africa had promised to roll out the barrel for the 2010 FIFA World Cup, but you haven’t seen anything quite like this Franschhoek Wine Route competition where 16 wine farms compete for the trophy. Although the challenge is thrown out each year to the other wine routes to compete, none take up the challenge. An investigation by our specialist team led to an embarrassing reason for this – the maturation containers of Stellenbosch Wine Route farms are square. Come on guys – prove us wrong on this one and take up the challenge in 2011!

Reigning champ, Glenwood, fell in the quarter finals and Franschhoek Cellars took the trophy.

With or without a festival, Franschhoek has everything to offer as a mini-break destination or a day out. Enter the valley and you could be a world away.

Barrel rolling competition

Barrel rolling competition

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Celebrating Fairview’s La Capra wine range

Scanning the shelves in Pick and Pay’s wine section I was stopped in my tracks by the zany, curious label of La Capra Shiraz and on closer inspection discovered this to be one of the new value wines made by Fairview, the much loved and visited Paarl wine farm whose name is linked as much to finely crafted cheese as it is to premium wines.

La Capra wines

La Capra wines

That evening we paired our La Capra Shiraz with barbecued ostrich sausage and sirloin steak with delicious results.

Having a chance to review the entire range of La Capra wines at the public launch was a huge bonus which I grabbed with both hands.  This gypsy carnival was staged complete with oompah band, gypsy caravan and beautiful fortune teller in the form of Bridget Back, daughter of the renowned wine maker Charles Back, owner of Fairview estate.

Bridget lured us into her caravan with the promise of delightful potions and disappointed we were not.

The Chenin Blanc 2009 is perky and delicious, as are the Sauvignon Blanc 2009, Rose 2009 from Pinotage, and the Chardonnay 2009. A real treat for consumers who want to be more adventurous is that the range includes a Viognier 2009.

My favourite amongst the red wines is the Cabernet Sauvignon 2009 which is amazingly smooth with almost imperceptible oak. This can happily be drunk as an aperitif for those of us who simply can’t get enough red wine. To my mind, the Pinotage 2009, Merlot 2009 and Shiraz 2009 will compliment food really well. Also in the range is Malbec 2009 another more unusual variety wine which I will be scouring the supermarket shelves for.

All of these wines are accessible and perfect for drinking straight away.

Sipping to the sound of the Oompah Band

Sipping to the sound of the Oompah Band

“What about the name?” I asked the gypsy princess.  My Italian being somewhat rusty I had missed the word capra meaning goat, referring of course to the Fairview goat herd from which the very first goat’s milk cheese was produced in South Africa. La rhymes with Ra the Egyptian sun god and Capra also points to the Cape Cap, suggesting a Cape to Cairo connection.

These wines are available at Fairview Estate for the unbelievable price of R200.00 per mixed 6 bottle case. Alternately they can be bought at Pick and Pay supermarkets in the Western Cape for between R35 and R42 per bottle.

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A Winning Goal for Nederburg

We often assume that South Africa’s bulk wine producers such as those owned by the Distell group, do not very often craft wines that come up to the same standard as some of the boutique wineries.

Razvan Macici, Nederburg Cellar Master

Razvan Macici, Nederburg Cellar Master

This week we had a wake-up call spent in the company of the charming Romanian, Nederburg cellar master since 2001, Razvan Macici. We were privileged to taste (and consume) some of Nederburg’s most exclusive wines which, in our opinion are right up there with South Africa’s best.

The evening’s Wine and Food Pairing was hosted by Andrea Foulkes’ Sidedish restaurant in Rose Street, Cape Town.

To mention a few recent achievements, Nederburg was the most successful producer at the Trophy Wine Show 2009 for two succesive years. And also achieved the highest score in the 2009 Syrah du Monde for the 2006 vintage of the Private Bin R121 Shiraz, sold exclusively for the Nederburg Auction. The wine was one of only two from South Africa on the top ten list, dominated by the French. Shiraz has won for Nederburg the 2008 Lexus WINE Challenge. The Manor House Collection maiden Shiraz 2005 took the IWSC Rosemount Trophy in 2007 for the World’s Best Shiraz.
Since 1975 the annual Nederburg Auction presents some of Cape Town’s finest wines from a host of various producers. Renowned are the Private Bin wines made especially for this event. It was a real thrill for us to enjoy two of the yet to be auctioned Private Bin creations in the tasting line Up.

Razvan grew up in the vineyards of Dealu Mare, about 70 kms from Bucharest where his father, Mihai, made his award-winning noble late harvest wines on the famous Pietroasa Estate in the area. This all made sense when we sipped the Nederburg Winemaster’s Reserve Noble Late Harvest 2009 which has to be the finest desert wine that I personally have enjoyed.
The wines in the line-up were:

2010 FIFA World Cup Sauvignon Blanc 2010 – an instant goal scorer.
Nederburg Private Bin D252 Sauvignon Blanc/Semillon
Nederburg Ingenuity White 2008 – a five star wine in Platter’s South African Wines 2010
Nederburg Ingenuity Red 2007
Nederberg Private Bin R181 Merlot 2001
Nederberg Wine Master’s Reserve Noble Late Harvest 2009

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South African wines shine at Concours Mondial 2010

The winners of the World Cup of Wines 2010 have been announced and South Africas excellent results underscore the new trend in international tastes for new world wines.

Beating the Australians hands down, South Africa came sixth overall after Chili, earning 80 medals. The winning country was France, followed by Spain, Italy, Portugal and Chili. 7,000 Wines and spirits were judged.

Here are South Africas winners -

Concours Mondial de Bruxelles

Concours Mondial de Bruxelles

Grand Gold Medals

Engelbrecht Els 2007

Spier Private Collection Chenin Blanc 2008

Gold Medals

Almenkerk Sauvignon Blanc 2009

Backsberg Pumphouse Shiraz 2007

Boschendal 1685 Chardonnay 2009

Boschendal Sauvignon Blanc Grand Cuvee 2009

Douglas Green Chenin Blanc 2009

Drostdy-Hof Chardonnay 2009

Ernie Els 2006

Douglas Green Chardonnay 2009

Drostdy-Hof Chardonnay 2009

Fairhills Cabernet Sauvignon Petit Verdot 2009

Fairview Primo Pinotage 2008

Grande Provence Chardonnay 2008

Grande Provence Shiraz 2007

Guardian Peak Lapa Cabernet Sauvignon 2008

Hartenberg Chardonnay 2008

Kaapzicht Cabernet Sauvignon 2007

Kaapzicht Steytler Pinotage 2007

KWV 10 Year Old Potstill Brandy

KWV 20 Year Old Potstill Brandy

La Motte Pierneef Sauvignon Blanc 2009

Linton Park Proprietor’s Reserve Shiraz 2007

Mont Rochelle Cabernet Sauvignon 2005

Oude Meester Demant

Ridgeback Journey 2005

Riebeek Cellars Reserve Chenin Blanc 2009

Riebeek Cellars Reserve Shiraz 2007

Rust en Vrede Shiraz 2007

Saronsberg Shiraz 2007

Spice Route Chakalaka 2008

Spice Route Flagship Syrah 2007

Stormhoek Sauvignon Blanc 2009

Leopard Frog Vineyards Tantra 2005

KWV The Mentors Canvas 2008

KWV The Mentors Orchestra 2008

KWV The Mentors Sauvignon Blanc Semillon 2009

Distell Three Ships Aged 5 Years

Distell Three Ships Bourbon Cask Finish

Distell Three Ships Select

Van Ryn’s 15 Year Old Fine Cask Reserve

Van Ryn’s 20 Year Old Collectors Reserve

Villiera Traditional Barrel Fermented Chenin Blanc 2009

Fairview Shiraz 2008

Hartenberg Sauvignon Blanc 2009

Kleine Zalze Family Reserve Sauvignon Blanc 2009

La Motte Chardonnay 2008

Lourensford Winemaker’s Selection Chardonnay 2009

Naledi Cabernet Sauvignon 2008

Nederburg Viognier Chardonnay 2009

Remhoogte Estate Wine 2006

Ridgeback Shiraz 2007

Rust en Vrede 1694

Rust en Vrede Single Vineyard Syrah  2007

Saronsberg Chardonnay 2008

Saronsberg Provenance Shiraz 2007

Spice Route Malabar 2006

Spier Creative Block 2009

Spier Private Collection Chardonnay 2008

Spier Private Collection Pinotage 2007

Spier Private Collection Syrah 2007

Stormhoek Pinotage 2009

KWV The Mentors Petit Verdot 2008

KWV The Mentors Sauvignon Blanc 2009

Read more of South African wines shine at Concours Mondial 2010

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Boekenhoutskloof Wolftrap 2008

Recently ranked as one of the top five wineries in South Africa and owned by Marc Kent who was voted Winemaker of the Year in 2007, Boekenhoutskloof in the Franschhoek Valley seemingly can do no wrong.

The Wolftrap 2008

The Wolftrap 2008

All of the wines in the flagship range rank between 4 and 5 stars out of 5 in Platter’s South African Wines 2010.

From one of the second-tier ranges from this champion producer comes The Wolftrap 2008, a blend of Shiraz, Mouvedre and Viognier with a touch of oak. This wine is delicious and affordable for every day quaffing selling for less then $8 a bottle. We paired it with rare, roast beef and mustard and I was amazed at how the wine exploded on my palate.

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Riebeek Valley Olive Festival 30th April, 1st & 2nd May 2010

What can you expect to find on a drive 45 minutes to the north-west of Cape Town?

Riebeek Valley Olive Festival 2010

Riebeek Valley Olive Festival 2010

Plenty of excellent quality old-vine shiraz and Chenin blanc wines; Bar Bar Black Sheep; Ginger Baker formally drummer of the band Cream and the Riebeek Valley Olive Festival.

Ace drummer Ginger Baker who has a stud-farm in close-by Tulbagh and who performed at the Riebeek West Cricket Club open day two years ago, you will find if you are really lucky but beautiful wines; a plethera of olives and olive products; live music; olive tours; art; a kiddies’ playground and loads more  simply by being in the Riebeek Valley this coming weekend.

For a detailed program go to www.riebeekvalley.info

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Wellington Western Cape, Wine Harvest Festival 2010 – 20th, 21st, 22nd March

Just 45 minutes drive out of Cape Town lies Wellington on the banks of the Kromme River surrounded by the majestic Groenberg and Hawequa mountains. Known for fruit production, grapevine nurseries and home of an historic religious seminary and college, Wellington has 26 wineries

Wellington Wine Harvest Festival

Wellington Wine Harvest Festival

within a short distance of each other. Some of the Wellington wineries stretch over alluvial terraces towards the Swartland’s rolling hills and

wheat fields, while others are found in the foothills of the towering Hawequa mountains, where folds and valleys create unique meso-climates.  The predominate varieties grown here are Cabernet Sauvignon, Pinotage, Shiraz, Chardonnay and Chenin blanc.

Happening this weekend is the annual Wine Harvest Festival from Saturday until Monday with all of valley’s wine farms offering events such as musical entertainment; wine, brandy and grappa tasting; vintage cars and cricket; gourmet food tasting and much more.

The participating wine farms are 5 Mountains, Alkmaar Boutique Vineyard, Andreas, Bontebok Ridge, Bosman Family Vineyards,Bovlei Winery, Diemersfontein, Doolhof Wine Estate, Douglas Green, Dunstone Wines, Mont Du Toit Kelder, Nabygelegen Private Cellar, Oude Wellington EstateSchalk Burger and Sons, Val Du Charron, Wamakersvallei Winery,  Wellington Cellar and Welvanplas.

My wine recommendations? Don’t miss the Andreas Shiraz and Dunstone’s award winning Shiraz. Schalk Burger & Sons have a big Bordeaux blend, Cricket Pitch and in the Meerkat range Burrow Blend is fantastic for everyday drinking. The Meerkat Chenin blanc is made from grapes off extremely old vines and has character you won’t expect from such a well priced wine. Diemersfontein wines are bold, beautifully crafted wines and offer an excellent example of pinotage.

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Cape Town wine farm bought by former chateau owner

May Eliane de Lencquesaing formally owned Chateau Pichon Longueville Comtess de Lalande, in the Pauillac appellation of Bordeaux, France. Although, she acquired Glenelly Stellenbosch, in 2003, the formal opening of the estate has been delayed until the 2008 vintage wines, which were crafted solely from grapes grown on the estate, have been released for sale. 

Glenelly Estate

Glenelly Estate

An environmentally sensitive 600 ton cellar, created by Swiss, French and South African architects was completed last year. Some of it’s features are that fewer chemicals are used to clean tanks because water at high temperature does the job and under-floor cooling cuts energy costs. The cellar structure blends into the Simonsberg hills because of carefully coloured concrete thus minimising visual impact.

The winemaker is Luke O’Cuinneagain and Adie Badenhorst is the consultant, formally of neighbouring farm, Rustenberg. Cabernet sauvignon, merlot, petit verdot, shiraz and chardonnay are the cultivars planted here.

de Lencquesaing is quoted in Decanter.com as saying,

I now intend to spend six months of the year in South Africa. I am very keen to ensure this is a truly South African estate, not to impose too much of my Bordeaux sensibilities on to the land.

I will be running the estate and continuing with the set up of numerous social structures for the employees from estate housing to child care to education and training courses.

All of this at the age of 84 years!

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Favourite special occasion wine

Steenberg Catharina 2006
Steenberg Catharina 2006

Steenberg Catharina 2006, named for Catharina Ras, founder of Steenberg farm, blended from cabernet sauvignon, cabernet franc, merlot, shiraz with some nebbiolo, sails down the throat like a catamaran in full flight. All about this wine is perfectly harmonious, finishing seamlessly with reminders of white pepper, mulberry and pomegranate.

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Shiraz country festival

Shiraz & Art 2009

Shiraz & Art 2009

During the weekend of 19th & 20th September, the Riebeek Valley will be presenting a Shiraz and Art Weekend to celebrate wonderful wines and fabulous art exhibitions in the cellars, restaurants, shops and galleries of the valley. The sunny, Swartland wine district, north of Cape Town, is known for producing beefy reds, especially pinotage and shiraz, not to mention award winning olive oil, which will inspire menus at the eateries, and outdoor markets will tempt with home-grown, organic foods.

This festival prides itself on ensuring that there will be no traffic jams, no loo queues, no stressed-out waiting staff, nor parking available only kilometers away. It sounds laid back and delightful. What a great chance to discover the relatively unknown cellars and wines of the Swartland Wine Route.

For more details visit www.riebeekvalley.info

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Affordable Gold Medal Shiraz

various-112_resize1

An interesting aspect of wine buying, is finding in the low price ranges, anything from the shockingly bad to the sublime. Woolworths Longmarket Redstone Shiraz 2007 delighted us with it’s balance, accessibility and lingering, plum finish.

At R34.95 we will buy a case at a time.

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Shiraz with pizzaz

various-101_resize

Boela Gerber, winemaker for the last nine years at Groot Constantia, talked us through Shiraz/Viognier blends, Shiraz/Mourvedre/Viognier blends and varietal Shiraz wines at the latest Steenberg Vineyards Themed Tasting.

Even though the Constantia Wine Valley produces more and is better known for it’s white wines, premium red wines are crafted as can be seen by the Groot Constantia Gouverneurs Shiraz 2006 being ranked in the Top Ten Best Syrah du Monde 2009, matching the French at their own game, and Eagles Nest Shiraz 2006 named by Matthew Jukes as one of his top 50 South African wines for 2009.

Explaining the role of floral Viognier blended with Shiraz, Boela commented that “Viognier tones down Shiraz, takes the edge out of it. We used to refer to Shiraz as having a sweaty, saddle character………..until Brokeback Mountain that is.”

And of Mourvedre, “In the lean, cool climate, elegant style wines of Walker Bay, Mourvedre boosts the wine.”

Wines in the lineup:
Tamboerskloof Viognier 2008
La Motte Shiraz Viognier 2006
Graham Beck The Joshua 2003
Beaumont Mourvedre 2005
Newton Johnson Syrah-Mourvedre 2005
Anura Syrah-Mourvedre 2005
Eagles Nest Shiraz 2006
Groot Constantia Gouverneurs Shiraz 2006
Steenberg Shiraz 2003

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Eagles Nest Shiraz 2006

Eagles Nest Shiraz 2006, of the Constantia Wine Valley, was selected by Mathew Jukes as one of his top 50 South African wines for 2009. Describing the wine as “A great shocker with intense pepperiness, plum and damson fruit and all totally under control with genial tannins and calm alchohol.”
Mathew is wine correspondant for the Daily Mail, in London,and is read by over 9 million people each week. He has won the International Wine and Spirit Competition Trophy for Communicator of the Year, writes best selling wine guides in the UK and Australia as well being a wine buyer and respected wine judge.

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Riebeek Valley Olive Festival 1 – 3 May 2009

olives

The largest olive fesitival celebrated in the Cape, the Riebeek Valley Olive Festival is an original Cape Town Experience. Only an hour from Cape Town, the weekend will be brim full of varied cuisine, olives, art, entertainment and wine tastings in this Shiraz valley.

For more info call

082 8965022 or

083 2997731

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