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	<title>Cape Town Wine &#187; Loire</title>
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	<description>A blog about South African wine news, awards &#38; events</description>
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		<title>Celebrate sauvignon blanc at Constantia Fresh festival 26 &#8211; 27 February 2010</title>
		<link>http://capetownwineblog.com/2010/02/celebrate-sauvignon-blanc-at-constantia-fresh-festival-26-27-february-2010/</link>
		<comments>http://capetownwineblog.com/2010/02/celebrate-sauvignon-blanc-at-constantia-fresh-festival-26-27-february-2010/#comments</comments>
		<pubDate>Tue, 16 Feb 2010 07:28:39 +0000</pubDate>
		<dc:creator>Glenda</dc:creator>
				<category><![CDATA[What's New]]></category>
		<category><![CDATA[Buitenverwachting]]></category>
		<category><![CDATA[Constantia Fresh]]></category>
		<category><![CDATA[Constantia Valley]]></category>
		<category><![CDATA[Groot Constantia]]></category>
		<category><![CDATA[La Colombe Restaurant]]></category>
		<category><![CDATA[Loire]]></category>
		<category><![CDATA[Marborough]]></category>
		<category><![CDATA[sauvignon blanc]]></category>
		<category><![CDATA[Steenberg Vineyards]]></category>

		<guid isPermaLink="false">http://capetownwineblog.com/?p=1571</guid>
		<description><![CDATA[One of the first South African wine festivals to feature sauvignon blanc of the Constantia Valley, regional and international producers, will celebrate the distinctive freshness of the &#8220;wild white&#8221; grape and it&#8217;s compatibility with food. The festival features four palate stimulating events which are supported by the participating producers &#8211; Constantia Uitsig, Klein Constantia, Groot [...]


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			<content:encoded><![CDATA[<p>One of the first South African wine festivals to feature sauvignon blanc of the Constantia Valley, regional and international producers, will celebrate the distinctive freshness of the &#8220;wild white&#8221; grape and it&#8217;s compatibility with food. The festival features four palate stimulating events which are supported by the participating producers &#8211; <a title="Constantia Uitsig" href="http://www.constantia-uitsig.com" target="_blank">Constantia </a>Uitsig, <a title="Klein Constantia Estate" href="http://www.kleinconstantia.com" target="_blank">Klein Constantia</a>, <a title="Groot Constantia" href="http://www.grootconstantia.co.za" target="_blank">Groot Constantia</a>, <a title="Steenberg Vineyards" href="http://www.steenberg-vineyards.co.za" target="_blank">Steenberg Vineyards</a>, <a title="Eagles Nest Wines" href="http://www.eaglesnestwines.com" target="_blank">Eagles Nest</a>, <a title="Buitenverwachting" href="http://www.buitenverwachting.com" target="_blank">Buitenverwachting </a>and <a title="Constantia Glen" href="http://www.constantiaglen.com" target="_blank">Constantia Glen</a>. The program consists of: </p>
<div id="attachment_1582" class="wp-caption alignright" style="width: 240px"><img class="size-full wp-image-1582" title="Constantia Fresh 2010" src="http://capetownwineblog.com/wp-content/uploads/2010/02/logo-fresh2.gif" alt="Constantia Fresh 2010" width="230" height="110" /><p class="wp-caption-text">Constantia Fresh 2010</p></div>
<p><strong>INTERNATIONAL SAUVIGNON BLANC TASTING   </strong>Date: Friday 26th February 2010</p>
<p>Time: 14h00 &#8211; 19h00</p>
<p>Cost: R1,500 per person</p>
<p>Venue: Buitenverwachting old cellar</p>
<p>Taste over 40 local and international wines from some of the best producers in the world, including wines from the Loire Valley in France and Marlborough in New Zealand. The tasting will be conducted by representatives from the regions and hosted by Master of Wine, Cathy van Zyl.</p>
<p><strong>FINE DINING EXPERIENCE  </strong></p>
<p>Date: 26th February 2010</p>
<p>Time: 19h30</p>
<p>Cost: R1,500 per person</p>
<p>Venue: La Colombe Restaurant, Constantia Uitsig</p>
<p>Experience matured sauvignon blanc and classic red wines from Constantia Valley and the Loire Valley, matched perfectly with dishes from award-winning chef, Luke Dale-Roberts.</p>
<p>INTERNATIONAL FRESHNESS IN RED WINES TASTING</p>
<p>Date: Saturday 27th February 2010</p>
<p>Time: 11h00 &#8211; 13h30</p>
<p>Cost: R700 per person</p>
<p>Venue: Groot Constantia Production Cellar</p>
<p>This international tasting has the objective of exploring and showcasing the freshness found in red wines, including wines from the Constantia Valley, France and Australia.</p>
<p><strong>SAUVIGNON BLANC AND FOOD PAIRING EXHIBITION </strong></p>
<p>Date: Saturday 27th February 2010</p>
<p>Time: 15h00 &#8211; 20h00</p>
<p>Cost: R400 per person</p>
<p>Venue: Lawns of Buitenverwachting Wine Estate</p>
<p>30 Local and regional sauvignon blanc producers will showcase their wines alongside canapes from the top chefs of the Cape. The walk around tasting will be followed by a picnic with live entertainment rounding off the event. Expect to find producers&#8217; wines from all of the main sauvignon blanc districts in South Africa &#8211; taste, sample and compare.</p>
<p>Tickets for the event can be obtained from the tasting room at Steenberg Vineyards or from Lida Van Heerden.</p>
<p>Tel: (27) 21 7132211</p>
<p>Email: <a href="mailto:lida@steenberg.co.za">lida@steenberg.co.za</a></p>
<p><a href="http://www.constantiafresh.com">www.constantiafresh.com</a></p>
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